Avocado Chiffon Cake. ©MyBaking Video Avocado Chiffon Cake Pls. When the cake is completely cooled, gently run a plastic knife around the rim of the cake and then remove cake from pan. The Best Avocado Cake Recipes on Yummly

It was finally cool enough the other night for me to turn on my oven and I. Chiffon cake is my favorite cake of all time. Chiffon cake contains oil or other liquid fats.
Kamu dapat dengan mudah membuat Avocado Chiffon Cake menggunakan 13 bahan dan 4 langkah kerja yang cepat.

Bahan-bahan yang dibutuhkan untuk membuat Avocado Chiffon Cake :

Bahan A :.
4 kuning telur.
1/2 sdt garam.
20 gr gula pasir halus.
40 ml minyak goreng.
100 gr daging alpukat (diblender brsm 60 ml susu cair).
60 ml susu cair.
1/2 sdt air jeruk nipis.
90 gr terigu pro rendah.
Bahan B :.
4 putih telur.
1/2 sdt air jeruk nipis.
60 gr gula pasir halus.

Because oil does not solidify at room temperature it creates a cake that remains very moist, even when cold. A chiffon cake is a very light cake made with vegetable oil, eggs, sugar, flour, baking powder, and flavorings. Its distinctive feature is from the use of vegetable oil, instead of the traditional fat which is solid at room temperature, such as butter or shortening. Light and airy chiffon cakes are one of my favorite desserts to make.

Langkah-langkah untuk membuat Avocado Chiffon Cake :

Dalam wadah masukkan kuning telur, garam dan gula pasir aduk rata menggunakan whisk, masukkan minyak goreng aduk rata, lalu masukkan air jeruk nipis dan alpukat yg sdh diblender aduk sampai tercampur rata, terakhir masukkan terigu yg sdh diayak aduk pelan dgn whisk sampai tercampur rata..
Dalam wadah kocok putih telur bersama air jeruk nipis sampai berbusa, masukkan gula pasir secara bertahap 3 kali kocok sampai memgembang dan soft peak..
Masukkan adonan putih telur sedikit demi sedikit ke dalam adonan kuning telur aduk perlahan dgn spatula sampai tercampur rata..
Panaskan oven 170 dc api atas bawah. Tuang adonan ke dalam loyang chiffon uk 20 cm, panggang selama 50-60 menit atau sesuai dgn oven masing2. Keluarkan chiffon dr oven balikan/tengkurapkan chiffon. Dinginkan dan keluarkan chiffon dr loyang lalu potong. Sajikan..

Baking a chiffon cake may seem daunting to some, but it's totally worth it once you master the basics of this favorite Japanese. Chocolate Chiffon Cake Recipe & Video. This Chocolate Chiffon Cake is so versatile. At its simplest just dust the top of the cake with cocoa powder or powdered sugar. Trust me, I too had my doubts about this vaguely healthy-sounding, bright green-topped confection.